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Handmade Chocolates!
The process begins early each morning as the solid chocolate is melted, tempered, and made ready for production. If your timing is right, you can watch Barbara and Kathie creating a vast assortment of chocolates. We offer handmade creams, truffles, mints, cordials, buttercrunch, caramels, nut clusters and our famous dixies, as well as chocolate covered orange peel, ginger, apricots and pretzels. Our own fudge is cooked 100 pounds at a time in an antique copper kettle. We still use the founder's original recipe!
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Our Chocolate Selection Includes:
Almond Buttercrunch
Cashew Buttercrunch
Apricots
Caramels
Cashew Melts
Chocolate Fudge
Chocolate Pretzels
Coconut Squares
Cordial Cherries
Cream Centers
Dixies
French Mints
Fruit Jellies
Fudge
Ginger
Graham Crackers
Marshmallow
Marzipan
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Meltaways
Molasses Chips
Nonpareils
Nougatines
Nut Barks
Nut Clusters
Raisin Clusters
Orange Peel
Peanut Butter Logs
Peanut Butter Truffle Cups
Peppermint Patties
Pretzels
Solid Chocolate Cups
Swiss Nut
Toffee
Truffles
Wintergreen Patties
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